The Shake That Shaped the World: The Marvelous History of Protein and Meal Replacement Shakes
Posted by MARY C
Protein shakes and meal replacement shakes have become the mainstay of modern nutrition when training. The idea of protein in a cup is appealing because it's quick and easy. But do you know where these protein packed drinks come from and why they've captured the hearts (and tummies) of people worldwide? It's a fascinating journey that we will dive into! Your browser does not support our video. The Shake That Started It All Did you know that the modern day protein shake stared off in the 1950's by a man named Irvin Johnson. He is better known as the "father of the...
The History and Evolution of Cheese: From Ancient Times to Modern Varieties
Posted by MARY C
Cheese is adored all around the world! But do you know the evolution and history of this diary sensation. From ancient times through to the modern varieties today, cheese has come a long way. Your browser does not support our video. The Birth of Cheese Would you believe that thousands of years ago, in the Middle East, cheese was discovered accidentally by a nomad who stored milk in a container made from the stomach of a young animal. As we know today what would happen in this instance - the enzymes present in the stomach lining curdled the milk, separating it...
The Origins of Caviar: A Look at Its History and Cultural Significance
Posted by MARY C
The Popularity of Spicy Snacks: From Hot Cheetos to Wasabi Peas
Posted by MARY C
The Fascinating Story of Maple Syrup: How It Became a Canadian Icon.
Posted by MARY C
Maple syrup, that delectable amber liquid we drizzle over pancakes and waffles, has a rich history that stretches back centuries. This golden elixir is not just a sweet treat; it's a symbol of Canadian culture, but its story is even more intriguing than you might think. So, let's embark on a syrupy journey to discover the origin, varieties, international popularity, and delightful uses of maple syrup. Your browser does not support our video. The Sweet Beginnings The tale of maple syrup begins with the indigenous peoples of North America, particularly the Algonquian tribes. Legend has it that the discovery of...
The History of Bread: From Ancient Times to Modern Varieties
Posted by MARY C
As history progressed, bread quickly became a staple in many cultures. Ancient Egypt, for instance, had skilled bakers who produced various types of bread, some even adorned with seeds and spices. Greece contributed the idea of the crust, while the Romans brought the idea of public bakeries. It's no wonder that bread became a global superstar, enjoyed by all.
The History of Pickling: A Journey Through Centuries of Flavour Preservation
Posted by MARY C
If you like me, love the zesty tang of a perfectly crunchy pickled gherkin then you'll love the history of pickling!
Preserving food through fermentation, aka pickling, has been a tradition spanning centuries.
Poppin' Perfection: 12 Popcorn Recipes to Satisfy Every Craving
Posted by MARY C
Unmasking the Enigmatic Origins of Halloween
Posted by MARY C
Ah, Halloween – the time of year when we transform into ghouls, ghosts, and goblins, don our spookiest costumes, and embark on a quest for sugary treasures. But do you know the fascinating history behind this eerie celebration? Join me on a journey through the origins, traditions, and mysteries of Halloween. A Haunting History Halloween, also known as All Hallows' Eve, has a history that reaches far back in time. Its roots are believed to lie in the ancient Celtic festival of Samhain, celebrated some 2,000 years ago in what is now Ireland, the United Kingdom, and northern France. Samhain...
Pringles - From Potato Chip Tubes to Ingenious Upcycling: 5 Creative Ways to Repurpose Pringles Cans
Posted by MARY C
Tea Time Tales: Unraveling the Delightful History of Afternoon Tea and the Great Biscuit-Scone Debate!
Posted by MARY C
Exploring UK Food Hampers: The Quintessential Taste of Britain
Posted by MARY C